Pizza Paneer


A lift on an old favorite!

Ingredients 10 ounces Bharatma brand Paneer
3 tablespoons pasta sauce
2 ounces mushrooms, sliced
3 rings green pepper
1 teaspoon mixed herbs
1 - 9" Pizza base
1 onion, sliced
3 rings red pepper   1 clove garlic, crushed   ½ teaspoon oregano

Instructions 1. Spread pizza base with pasta sauce, herbs and garlic mixture. Grate Paneer on top, cover with the onions and mushrooms. Sprinkle with mixed herbs, season and garnish with pepper rings and oregano. Bake at 425 for 10 to 20 minutes.